Versatile gnocchi can be served simply or dolled up.
Malva pudding
No one should allow winter to pass without making this traditional favourite at least once.
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Know your curry spices
Broaden your knowledge of curry spices.
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Mixed vegetable curry
The secret of a great curry lies in the masala.
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Tortilla soup
Try this fast and fabulous meal with appetising avocado.
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Chicken alfredo with avocado
Try this fast and fabulous meal with appetising avocado.
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Venison pie
Serve it hot with something sweet on the side – like a yummy quince preserve!
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Reader recipe: Chicken potjie
Make this chicken dish in a potjie, but you can also cook it on the stove.
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Boeuf Bourguignon
This hearty dish of beef cooked slowly in red wine is one of the most famous French classics.
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Millefeuille with caramelised figs
Millefeuille is a small, iced cake that is traditionally made with phyllo pastry and filled with jam and cream.
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